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ZOZO'S LUNCH MENU
LUNCH MENU
BUCKWHEAT SOBA NOODLES, PICKLED DAIKON, SESAME AIOLI, AVOCADO MOUSSE 38.00 USD
FENNEL, PINEAPPLE, ARUGULA, TOASTED PISTACHIOS, GOAT CHEESE, TAHITIAN VANILLA BASIL VINAIGRETTE19.00 USD
FARRO, EGGPLANT CAPONATA, ARTICHOKE HEARTS, HONEY RICOTTA, SEASONAL VEGETABLES, FRESH MINT, ZESTY CHIANTI VINAIGRETTE23.00 USD